B GRADE CATERING EQUIPMENT
The Place To Buy B Grade Catering Equipment
Parry 4 Pot Bain Marie (Wet Heat) (Ref: RHC7470) - Warrington, Cheshire
This Parry bain marie constructed from high grade stainless steel, comes complete with four circular pots, ideal for keeping pre-cooked food at hygienic, ready-to-serve temperature. Perfect for buffets and self-service environments, the bain marie can be also used for the preparation of sauces and custards and features a front manual dial for easy temperature control.£195 +VAT
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