B GRADE CATERING EQUIPMENT

Description

Discover the new Hamoki Freestanding Electric Pressure Fryers, designed with professional chefs in mind.

Engineered with cutting-edge technology and exceptional performance, these cost-effective, high-volume production fryers ensure consistently perfect results and are ideal for producing succulent fried chicken.

Pressure frying allows for lower cooking temperatures, extending the life of your cooking oil, and offering faster cooking times to meet peak demand.

Additionally, the pressure seals in natural juices and minimises oil absorption, delivering delicious, healthier fried foods every time.


Stainless steel structure 304, for easy cleaning

Heavy-duty stainless steel frying pot

Built-in automatic oil filtering system and drainage valve

Intuitive mechanical control panel with digital display

10 programmable settings

Colour-coded locking spindle

Channel under lid helps direct condensation away from pot when lid is open

High-limit safety cut out

Complete with idle, melt modes and prompted filtration

Temperature control, 0-99 minute timer knob, and indicator lights

Specifications
Total capacity:24 Litres
Tanks:1
Temperature: 20 ~ 200 °C
Power supply: 3 Phase Hardwire
Voltage: 415 V
Frequency: 50 Hz
Power: 13.5 kW
Weight: 135 kg
Product size: 460 x 960 x 1230 mm
Material: Stainless steel
Others: 408 x 343 x 336 mm (Tank inner size)


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Delivery notes

The old poultry farm, Ashton road Beckford, GL207AU

Contact notes

Paul Wyatt 07809 282538
paul@cenlimited.co.uk
Office 01386 881696
Open Monday to Friday 8-4pm
The Old Poultry Farm, Ashton Road, Beckford, Gloucestershire GL207AU